 |
 |
Rattan Fact
- Rattans are spiny
climbing palms in the tropical forests that can attain lengths of
over 185 metres. There are 13 rattan genera with 700 known species.
- Growing in the tropics
and sub-tropics, rattan, or cane as it is commonly known, is a ready
source for the cane furniture industry. It is collected from
the wild forests throughout Southeast Asia and is the most vital forest
produce after timber. Its social significance is no less. It provides
sustainable income to some of the most disadvantaged segments of people
living in and on the fringes of forests.

- Because of its strength
and flexibility, the stem of rattan is used extensively in the
manufacture of cane furniture and in matting. Other uses of rattan,
mostly in the rural areas, are for cordage, in construction, basketry,
thatching and matting. Long before the Portuguese discovered the trade
route to the East and took back rattan (along with the other wonder,
spices) it had been an invaluable part of the life of the rural folk
throughout Southeast Asia.
- Even at the beginning
of the century, rattan trade had been considerable, with Singapore
as the main clearinghouse. With practically no rattan resources, Singapore
earned more than $21 million (US) from the processing and manufacture
of semi-finished goods.

-
In the 1970s, Indonesia
became the major supplier of rattan, accounting for nearly 70 percent
of the entire global trade. Since then, the trade profile had undergone
dramatic changes. The value of export has increased a stupendous
250-fold in just 17 years in Indonesia. The rise has been 75-fold
in 15 years in the Philippines, 23-fold in 9 years in Thailand and
12-fold in 8 years in Malaysia. Indonesia, the market leader, has
now set its target for exports at $700 million (US), while Singapore
aims at a target of $60 million.
- In Indonesia, until
recently almost all rattan was collected from tropical rain forests.
With forest destruction and conversion, the habitat area of rattan
has decreased rapidly over the last few decades and there is now a
shortage of supply. The Forest Department in Indonesia has become
aware of the vulnerability of the rattan supply and has begun a cultivation
program aimed at safeguarding the long-term supply of rattan cane
for the industry. Commercial cultivation of rattan appears to be viable
and offers the best possibility for future supply.
- Ecologically, rattan
is very important. It grows in degraded forests and in marginal soil.
It can also be introduced artificially in natural forests without
disturbing the existing structure and balance.
- Trade in rattan
has burgeoned into a multimillion-dollar industry. Trade in raw rattan
worldwide was in the order of $50 million. By the time the finished
product reaches the consumer, its value has increased to $1.2 billion.
Overall, the global trade is worth $4 billion and domestic trade $2.5
million.
-
Rattan is increasing
in popularity because it is easy to work with, requiring only simple
tools and low-cost machines. It lends itself to uncomplicated labour-intensive
processing and thus generates diverse employment, and its manufacturing
costs are minimal. It is environmentally friendly and biodegradable:
it "hugs" the trees and saves them from the logger's axe by providing
equal or more benefit than the companion tree, without disturbing
the natural habitat.
- Collectors harvest rattan
from deep in the rain forest. They pull the vines down from the forest
canopy and remove the spiny leaves. Bare cane is carried out of the
rain forest and partially processed before being sold to middlemen
who then transport it to major cities for further processing. Small
diameter cane is usually dried in the sun and smoked over burning
sulfur. Larger rattan cane is usually boiled in a mixture of diesel
oil and palm oil to remove excess moisture. This boiling also removes
natural gums and creates a barrier against wood-boring beetles.

|
o Related links:
Mahagony Fact |
Teak Fact |
Bamboo Fact
Return to the front page
|